January 13
Do you know why I report on every new job that Aaron Deal gets? Quite apart from the fact that he’s a talented chef who gets high-profile jobs, he tells me when he gets them. It’s a great way to get press, alerting the media.
Keep that in mind.
Anyway, Aaron, who most recently was in Chilhowie, Va., working at Townhouse for John and Karen Shields, has moved up to Boston, where he’s Tony Maws’ chef de cuisine at Craigie on Main.
There actually have been a number of high-profile chef changes recently, which, naturally, you can read about in Nation’s Restaurant News.
Thursday, January 13, 2011
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1 comment:
He is the best chef of our country! I wonder if The Loop hire this guy.
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